I can hardly believe this is entry 25! The past few months have really flown by filled with emotions, happiness, sadness and with life lessons along the way.
This is me doing the the celebratory No.25 dance…
Jazz hands in full effect…
As for the ‘costume’ it’s from one of my recitals from 35 years ago. So if you are wondering, yes I am a packrat. I was trying to organize my craft closet when I saw the neon hot pink ensemble and had to share it with you guys!
The past few weeks have been really great…Spring has sprung in the Bay Area. It caught me by surprise. I was just feeling the blah ness of Winter in full effect when I woke up to sunshine and a bird orgy outside my window. Literally hundreds of robins, larks and finches in one tree having a blast! So if that’s not a sign of spring in suburbia I don’t know nothing!
My winter garden keeps producing, there’s enough kale to feed the dachshunds, in laws and us, along with the beets and carrots ready to be pulled, although I am secretly treasuring their snugness in the soil.
I started my seeds a couple of weeks ago. This year I will only grow limited amounts of veggies as I typically go overboard by wanting 15 types of heirloom tomatoes and overcrowding prevents me from enjoying the bounty. I will plant tomatillos, 3 types of organic, heirlooms, zukes and 2 types of cucumbers.
I am still bent on building a chicken coop and raising some chicks for eggs and companionship.
I came across a great sounding pickled egg recipe for Bantham eggs the other day. Bantham chickens are a bit smaller and their eggs are perfectly single sized.
My IBS has been controlled the past two weeks and I haven’t had much upset. I really have been eating only at home with clean simple tasty meals.
While I still have cravings of bread, crackers etc. I know eating any thing with gluten just is not worth the gut ache. I continue to make pots of homemade broth weekly. That seems to anchor my diet and makes me feel normal.
Last weekend I ran the Oakland Team Relay. The weather was perfect, I ran the hardest part of the marathon, uphill for 5 miles, and sustained my energy throughout. I even ran an extra 2 miles afterward! I was so careful and mindful the entire week before about what I was putting in my body. Such diligence really paid off as I ran my best pace ever!
Here’s a pic of me with my newest addition to my medal collection!
So life is going, which is a good thing!
Happy Spring everyone!